Steps to Prepare Award-winning Gems Chocolate Cake for kids | Atta fruit and nut cake

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Prepare Ultimate Gems Chocolate Cake for kids | Atta fruit and nut cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gems Chocolate Cake for kids | Atta fruit and nut cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gems Chocolate Cake for kids | Atta fruit and nut cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gems Chocolate Cake for kids | Atta fruit and nut cake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Gems Chocolate Cake for kids | Atta fruit and nut cake using 17 ingredients and 24 steps. Here is how you cook it.

#Chocolate
This anti-gravity cake looks so exciting for kids and is very easy to prepare. This love for chocolates will make children also love this healthy Atta and dry-fruits chocolate cake that is inside.

Ingredients and spices that need to be Prepare to make Gems Chocolate Cake for kids | Atta fruit and nut cake:

1. 1 cup Atta/ wheta flour
2. 2 tablespoons corn flour
3. 1 teaspoon Baking powder
4. 2 tablespoons Cocoa powder
5. 3 tablespoons butter
6. 4 tablespoons Powdered jaggery
7. 1/2 cup condensed milk
8. 1 tablespoon Chopped cashewnuts
9. 1 tablespoon chopped almonds
10. 1 tablespoon chopped pistachio
11. 2-3 deseeded, chopped dates
12. 10 raisins chopped
13. 200 gm chilled whip cream
14. 50 gm dark chocolate
15. 1 tablespoon fresh cream
16. 1 packet Bourbon biscuit
17. 4-5 packets gems

Instructions to make Gems Chocolate Cake for kids | Atta fruit and nut cake

1. Mix cocoa powder with 1/2 cup boiling water and set aside to cool
2. Preheat oven to 180C for 10 minutes
3. In a bowl whisk together Atta, corn flour and baking powder
4. In a mixing bowl, add the butter and jaggery. Beat it until it is creamy and fluffy, then add the condensed milk, whisk for 2-3 mins.
5. Mix flour and cocoa mixture by alternating in 2-3 steps
6. Add the chopped dry fruits and nuts and mix untill combined
7. Pour in a 6 inch round greased and lined cake tin and bake for 30 minutes or until toothpick inserted comes out clean.
8. Cool the cake tin over wire rack. Once cooled Invert the cake over wire rack and let the cake cool.
9. Wrap in cling wrap and refridegrate for 2-3 hours
10. Beat the whipping cream with a hand blender till stiff peaks.
11. Melt chocolate and fresh cream over a double boiler or in a microwave.
12. Tort the cake in 2 or 3 layers and keep ready.
13. Over a cake board or serving dish, apply some whip-cream and place the bottom cake layer.
14. Apply generous amount of whip cream and spread evenly. Sprinkle grated chocolates.
15. Place the top layer of cake upside down, spread whip cream evenly, again sprinkle grated chocolate.
16. Place the middle layer on top and apply whip cream to cover the top.
17. Now apply whip cream on sides and cover the cake. You need not be perfect as we will decorate with biscuits and chocolates.
18. Pour the prepared dark chocolate ganache and spread on the cake surface.
19. Open the sandwhiched bourbon biscuits and remove the cream. Discard or use for other purpose
20. Gently press the biscuits on side of the cake. Do it all over cover the cake fully.
21. Take a plastic straw and insert inside the cake in a slant position to give pouring effect.
22. Chop off the excess piece of straw. Apply some chocolate ganache all over the straw. Stick gems all around the straw. Place an open gems chocolate cover on the top of straw.
23. Refridegrate this so the ganache sets and everything sticks in place.
24. Serve to happy kids without any guilt

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Gems Chocolate Cake for kids | Atta fruit and nut cake. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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