Easiest Way to Prepare Perfect Sweet-ish Macaroni Salad
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Sweet-ish Macaroni Salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sweet-ish Macaroni Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet-ish Macaroni Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet-ish Macaroni Salad is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can have Sweet-ish Macaroni Salad using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Sweet-ish Macaroni Salad:
- 2 cups uncooked elbow macaroni
- 1 cup mayonnaise
- 1/4 cup white sugar
- 1-2 Tbsp. Dijon mustard (to taste)
- 2 tsp. Garlic powder
- 1 Tbsp. White vinegar
- Salt, to taste
- Veggies. I used black olives, cucumber and shredded carrots
Instructions to make Sweet-ish Macaroni Salad
- Cook pasta according to directions. Drain and rinse.
- Combine all other ingredients, except veggies, and whisk together in a bowl.
- Cut up and shred veggies and add to cooled pasta. Mix well.
- Add dressing mix to pasta and veggies and mix well. Refrigerate for a few hours or overnight.
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So that's going to wrap this up with this exceptional food Recipe of Perfect Sweet-ish Macaroni Salad. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!