Recipe of Award-winning Potato Poha Burger
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Favorite Potato Poha Burger. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Try sandwiches with unique breads. Contrary to popular belief, my kids love trying new issues. It's a rare attribute for which I'm extremely grateful. Believe me I understand all too well how blessed I am. My youngest nevertheless, features a little difficulty with thick or crusty bread. Her favorite sandwich choice is now Hawaiian sweet rolls. We set the meat, cheese, mustard, and pickle in her roster as if it were a bun and she's thrilled. It is possible to replicate this on your toaster for a couple of minutes for a infrequent sandwich cure. The cooking part is very minimal and you also usually do not have to possess in depth knowledge of whatever to prepare or delight in those straightforward snacks.
Many things affect the quality of taste from Potato Poha Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Poha Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato Poha Burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Potato Poha Burger estimated approx Total 2 hrs.
To begin with this recipe, we must first prepare a few ingredients. You can cook Potato Poha Burger using 25 ingredients and 8 steps. Here is how you cook it.
#kids
Homemade Potato Poha burger are my kids all time favourite. The cutlets which are shallow fried and even burger buns are homemade which makes the burger more healthy and tasty. My kids just love them
Ingredients and spices that need to be Get to make Potato Poha Burger:
- For Burger buns
- 2 cup + 2tbsp -Maida
- 1/2 cup - Water
- 2 tsp - Yeast
- 3 tbsp - Milk powder
- 3 tbsp - Sugar
- 1/2 cup - Warm water
- 3 tbsp - Oil
- For Cutlet
- 4 -boiled potatoes
- 1 1/2 cup - soaked and drained poha
- 1 tsp - ginger garlic and chilli paste
- 1 tsp - haldi
- 1 tsp - coriander powder
- 1/2 tsp - garam masala
- 1 tsp - red chilli powder
- 1 tsp - Amchur powder
- 1 tsp - Chaat masala
- 1 - finely chopped onion
- leaves Few chopped coriander
- 3 tbsp - Corn flour
- 1 cup - Bread crumbs
- as per taste Salt
- Note: I have not added any other vegetables as my kids like plain potato cutlets. But you can add boiled green peas, carrot etc of your choice
Steps to make Potato Poha Burger
- For making burger buns, take 1/2 cup warm water in that add sugar and yeast, mix with spoon and keep it for 5mnts. Now in a non-stick pan take 1/2 cup water add 2 tbsp maida and mix and make a medium thick slurry.
- Next in a mixing bowl take Maida, add milk powder and mix nicely. Now add yeast mixture and mix it well. Now add oil and maida slurry and mix properly till everything is well combined. The dough will be sticky but dont add any extra flour. Now grease your hands with oil and also grease oil on the working place and knead the dough by stretching and folding method for 2-3 mnts. Now grease a bowl with oil and pur the dough and also grease the dough.
- Now cover with cling and keep for rest at least 1 hr in warm place. After 1 hour the dough will be double in size. Next punch dough in between and again knead for 1 mnt. Now make small medium round size balls and place in a baking tray and cover and again keep it for rest at warm place for 30mnts.
- The balls will double in size. Now brush some milk and on.top sprinkle some sesame and put in pre heated oven at 190°c for 12 mnts.
- Once done remove from oven and quickly brush melted butter and cover with cloth and let it cool completely. Wow super soft and tasty burger buns are ready to make burger
- For Cutles, take soaked and drained poha and smashed it properly. Now add smashed potatoes and the rest of the masalas and combined everything.
- Check if it properly becomes ball and there are no cracks. If required you can add 1-2 tsps corn flour. Now make corn flour slurry. Take the prepared balls add in the slurry and then roll in the break crumbs and shallow fry them on medium flame.
- Now for making burger take buns and cut in between. Spread some mayonnaise and then put cutlet and cabbage leaves and cheese slice and close the bun. Wow super yummy burger is ready to just grab it. My kids just love them🍔👌😋😋
While that is certainly not the end all be all guide to cooking fast and simple lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you could prepare excellent lunches for the own family without the need to perform too much heavy cooking through the process.
So that's going to wrap it up for this special food Recipe of Ultimate Potato Poha Burger. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!