Simple Way to Make Award-winning Simple trahana soup
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Steps to Prepare Quick Simple trahana soup. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Simple trahana soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple trahana soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Simple trahana soup using 6 ingredients and 3 steps. Here is how you cook that.
Recipe by Ermioni
Ingredients and spices that need to be Take to make Simple trahana soup:
- 1 cup trahana (traditional coarse dried mixture of semolina and dairy)
- 4 cups water
- salt
- pepper
- butter or oil
- cheese (according to what you prefer, all kids of cheese will do)
Instructions to make Simple trahana soup
- Place the water in the pot and immediately, as the water is still cold, add the trahana!
- Stir well over medium heat and add the salt, pepper and the butter. Boil for 10 to 15 minutes, stirring constantly!
- Finally, when it is ready, add your cheese and it is ready to serve!
While that is certainly not the end all be guide to cooking quick and easy lunches it's very good food for thought. The hope is that this will get your creative juices flowing so you are able to prepare excellent lunches for the own family without having to complete too terribly much heavy cooking in the approach.
So that's going to wrap it up with this special food How to Make Homemade Simple trahana soup. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!