Step-by-Step Guide to Prepare Super Quick Homemade Chicken and Rice Casserole....kid approved
Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Award-winning Chicken and Rice Casserole....kid approved. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken and Rice Casserole....kid approved, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Rice Casserole....kid approved delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Chicken and Rice Casserole....kid approved estimated approx 20 mins.
To get started with this recipe, we must prepare a few components. You can have Chicken and Rice Casserole....kid approved using 11 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Chicken and Rice Casserole....kid approved:
- 2 cup chopped cooked chicken
- 1 can cream of mushroom or chicken
- 2 cup cooked white rice
- 1 cup frozen peas or broccoli
- 1 cup shredded cheddar cheese- divided
- 1/2 cup milk
- 1/2 medium onion
- 1/3 cup mayo
- 1/4 cup diced green pepper
- 1/2 tsp salt
- 1/4 tsp pepper
Instructions to make Chicken and Rice Casserole....kid approved
- pre heat oven to 350
- mix soup, milk, salt, pepper and mayo in bowl and stir well. then mix chicken, onion, peas/broccoli, green pepper and rice in large bowl.
- combine mixtures and add half the cheese.
- spoon into a sprayed casserole dish and top with remaining cheese.
- cook about 30 minutes
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