Simple Way to Make Award-winning Kids Love This! Simmered Cucumber & Daikon Radish
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Award-winning Kids Love This! Simmered Cucumber & Daikon Radish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Kids Love This! Simmered Cucumber & Daikon Radish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kids Love This! Simmered Cucumber & Daikon Radish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Kids Love This! Simmered Cucumber & Daikon Radish using 9 ingredients and 4 steps. Here is how you can achieve it.
Apparently this is a very popular dish on the kindergarten lunch menu.
I tried recreating the dish relying on what my kids remembered about it, and the school lunch menu. Using usukuchi soy sauce retains the vibrant colors of the vegetables. It's lightly seasoned, so you can adjust the flavor by adding more bonito flakes or adding more soy sauce at the end.
Quickly boiling the vegetables keeps the color vibrant, removes any impurities, and makes it easier to eat.
When draining the water, don't tightly wring out the moisture in order to save the delicious texture of the vegetables.
My family always uses a larger amount of bonito flakes. It will probably taste best if you top with some at the end. Recipe by riehom
Ingredients and spices that need to be Take to make Kids Love This! Simmered Cucumber & Daikon Radish:
- 1 Cucumber
- 120 grams Daikon radish
- Flavoring Ingredients:
- 1 tbsp Usuguchi soy sauce
- 1 tbsp Sugar
- 1 tbsp Vinegar
- 1 tsp Sesame oil
- 5 grams Bonito flakes
- 1 Ichimi chilli powder
Steps to make Kids Love This! Simmered Cucumber & Daikon Radish
- Slice the cucumber into 1-2 mm slices. Peel the daikon radish and chop.
- Bring water to a boil. Once it's boiling, add the daikon radish and then the cucumber (in that order). When the water begins to boil again, let the vegetables steam and then blanch in cold water. Drain the water.
- Combine with the flavoring ingredients.
- Right before eating, drizzle with soy sauce and enjoy.
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So that's going to wrap it up for this exceptional food How to Prepare Homemade Kids Love This! Simmered Cucumber & Daikon Radish. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
