Recipe of Super Quick Homemade Mom's Macaroni Salad
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Award-winning Mom's Macaroni Salad. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Mom's Macaroni Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Macaroni Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Mom's Macaroni Salad using 9 ingredients and 6 steps. Here is how you cook it.
My Mom (or one of my Aunts) always made this macaroni salad for our family gatherings. Our whole family loves it, but I admit, it's not your typical macaroni salad, and it's not for everyone. My Mom is the last surviving sister, and I recently had her teach me how to make it so I could record the recipe.
Ingredients and spices that need to be Take to make Mom's Macaroni Salad:
- 1 Lb box Elbow Macaroni
- 30 oz. jar Kraft Mayonnaise
- 12 oz. can Evaporated Milk
- 1/2 Sweet Onion diced
- 12 Hard Boiled Eggs
- 1 Tbls Celery Salt
- 1/2 Tbls Garlic Salt
- 1/2 Tbls Onion Salt
- Paprika to top
Instructions to make Mom's Macaroni Salad
- Prepare Macaroni
- Fold mayonnaise into macaroni. Add diced onion and 9 chopped hard boiled eggs. Pour in canned milk to thin as needed.
- Add spices to taste (mom never measured, but I've listed the approximates at top): Celery Salt, Garlic Salt, Onion Salt.
- Refrigerate overnight.
- Add more milk & spices as needed the next day.
- Top with Paprika and the rest of the eggs for garnish.
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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Mom's Macaroni Salad. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
